Blueberry coffee cake is a delightful treat that you can enjoy for breakfast or as a dessert. The combination of sweet blueberries and moist cake is simply irresistible. In this article, I will share with you a delicious recipe that you can easily make at home. Whether you are an experienced baker or a newbie in the kitchen, this recipe will guide you through the process step by step. So let’s get started and learn how to make this mouthwatering blueberry coffee cake.
Gathering the Ingredients
For the Cake
To begin with, let’s gather all the ingredients required for making the cake. You will need:
– 2 cups of all-purpose flour
– 1 cup of granulated sugar
– 1 teaspoon of baking powder
– 1/2 teaspoon of baking soda
– 1/2 teaspoon of salt
– 1/2 cup of unsalted butter, softened
– 2 large eggs
– 1 cup of sour cream
– 1 teaspoon of vanilla extract
For the Blueberry Filling
For the delicious blueberry filling, you will need:
– 2 cups of fresh blueberries
– 1/4 cup of granulated sugar
– 1 tablespoon of cornstarch
– 1/2 teaspoon of lemon zest
For the Streusel Topping
Lastly, let’s gather the ingredients for the streusel topping:
– 1/4 cup of all-purpose flour
– 1/4 cup of granulated sugar
– 2 tablespoons of unsalted butter, cold and cubed
– 1/2 teaspoon of ground cinnamon
Making the Cake Batter
Now that we have all the ingredients ready, let’s start making the cake batter.
1. Preheat your oven to 350°F (175°C) and grease a 9-inch round baking pan.
2. In a large mixing bowl, combine the softened butter and granulated sugar. Beat them together until light and fluffy.
3. Add the eggs one at a time, beating well after each addition. Then, add the sour cream and vanilla extract. Mix until well combined.
4. In a separate bowl, whisk together the flour, baking powder, baking soda, and salt.
5. Gradually add the dry ingredients to the wet ingredients, mixing just until the batter comes together. Be careful not to overmix.
6. Set aside a small portion of the batter to use as a topping later.
Preparing the Blueberry Filling
Now let’s move on to preparing the delicious blueberry filling.
1. In a medium-sized bowl, combine the blueberries, granulated sugar, cornstarch, and lemon zest. Toss them gently until the blueberries are well coated.
2. Set aside the blueberry filling while we prepare the streusel topping.
Creating the Streusel Topping
The streusel topping adds a delightful crunch and flavor to the blueberry coffee cake.
1. In a small bowl, combine the flour, granulated sugar, cold cubed butter, and ground cinnamon.
2. Using your fingers or a pastry cutter, mix the ingredients together until crumbly. Set it aside.
Assembling and Baking the Cake
We are almost there! It’s time to assemble the blueberry coffee cake and bake it to perfection.
1. Pour the cake batter into the greased baking pan, spreading it evenly.
2. Spoon the blueberry filling over the cake batter, making sure it covers the entire surface.
3. Take the reserved small portion of the cake batter and drop spoonfuls over the blueberry filling.
4. Sprinkle the streusel topping evenly over the entire cake.
5. Place the baking pan in the preheated oven and bake for about 45-50 minutes, or until a toothpick inserted into the center comes out clean.
6. Once baked, remove the cake from the oven and let it cool for a few minutes before serving.
Serving and Enjoying the Blueberry Coffee Cake
Congratulations, you have successfully made a delicious blueberry coffee cake! Now it’s time to serve and enjoy this delightful treat.
1. You can serve the blueberry coffee cake warm or at room temperature.
2. If desired, you can dust the cake with powdered sugar before serving.
3. This cake pairs perfectly with a hot cup of coffee or tea, making it an ideal treat for breakfast or dessert.
In conclusion, making a blueberry coffee cake from scratch is easier than you might think. With this simple recipe and a few basic ingredients, you can create a flavorful and moist cake that will impress your friends and family. So why not give it a try and indulge in this sweet and tangy delight? Once you take a bite of this blueberry coffee cake, it will surely become one of your favorite recipes!